Summer 2017

 

7.31.2017 Midseason Nights Dinner

Summer Menu: Hosted by Kristin

 

Goop Inspired Seafood Boil Dinner

·       Panzanella with roasted peppers, tomatoes and basil

·       Flourless Summer Fruit Crumble

·       Blueberry Pavlova

·       Marinated gigante bean salad with grilled shrimp and watercress

·       Lobster and shrimp seafood boil

·       Stuffed artichokes with bread and tomatoes

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